The Maldives, a paradise scattered across the Indian Ocean, beckons with unique natural wonders, from soft, coralline beaches and colourful coral reefs fringing the islands. But this archipelago offers more than just stunning scenery. On your next holiday to this beloved destination, explore the world of eco-tourism and cultural experiences in the Maldives that go beyond the shoreline.
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Responsible Luxury
Choose resorts that embrace community-focused tourism. These eco-conscious island getaways educate guests on local culture and environmental issues while providing for the communities that are employed. Sustainable Maldives resorts prioritize expanding the job market and training local communities, ensuring tourism benefits the islands. Additionally, look for resorts with proper waste management practices to minimise environmental impact.
Sustainable Snorkelling & Protecting the Reefs
Exploring the vibrant coral reefs of the archipelago, the heart of the Maldives’ marine ecosystem, is a must. However, be sure to opt for eco-friendly snorkelling tours with experienced guides who prioritise reef protection, and learn about the delicate balance of the underwater world and contribute to its conservation. Kurumba Maldives, the nation’s oldest island resort, offers programmes and presentations to educate guests on responsible snorkelling practices and the fragility of the marine ecosystem, before embarking on the resort’s regulated snorkelling excursions.
Island Hopping & The Maldivian Way of Life
Venture beyond the confines of your resort and discover the charm of local islands. Embark on a guided tour or explore independently, experiencing the authentic Maldivian way of life. Interact with local communities, visit historic mosques and traditional markets brimming with fresh produce and handicrafts, or witness the island’s colourful festivities during Eid.
A Culinary Journey
For a culmination of the authentic travel experience, taste the flavours of the Maldives. Move beyond the international buffets and explore local restaurants or participate in cooking classes. Savour fresh seafood dishes like Mas Riha, a Maldivian tuna curry or Garudhyia, a hearty spiced fish soup. Sample the famous Maldivian flatbread, Roshi, with a side of chutneys and pickles. Embrace the island flavours and discover a world of culinary delights.
